Bacon Wrapped-Broccoli & Cheese Stuffed Chicken

not my picture

4 Chicken Breasts
8 Ounces Philadelphia Cream Cheese Chive & Onion(I used plain cream cheese)
8 Ounces Shredded Cheddar Cheese
1/2 Pound Frozen Broccoli- Thawed
1 Pound Bacon
Preheat oven to 350 degrees.
In between waxed paper, place chicken breast, and pound with meat pallet until about 1/4 of an inch thick.  Spread cream cheese evenly over each piece of chicken.  Then top each chicken with broccoli and cheddar cheese.  Roll chicken closed and wrap with bacon overlapping, so bacon sticks together while cooking.  Try to have all the put together piece on one side.  In large oven safe fry pan on medium high heat, sear chicken, together pieces side down, turn to fry all side until just starting to crisp.  Place in oven for 20 -30 minutes depending on the size of the chicken.  Remove from oven and serve.

I got the idea from here. 
http://bellasbanquet.com/